This recipe for paleo banana pancakes was inspired by genius blogger Nom Nom Paleo.
I love this way to make paleo banana pancakes because it doesn’t require any of the crazy starches or flours, and you can literally make it for yourself with one big cup and your favorite fork.
The consistency of the final pancake is not exactly the same as the one we are typically used to, but it feels SO GOOD to know you are being extra nice to your body. And everything tastes great with maple syrup and a cup of hot coffee.
Each serving of this paleo banana pancakes only has 130 calories! And you can keep it on the low end by using fresh fruit and kill the syrup and the chocolate chips (sad, but true).
Ingredients for paleo banana pancakes:
For one serving.
1/2 ripe banana
1 egg at room temperature
Optional: 100% maple syrup, fresh fruit, chocolate chips. Try: fresh blueberries.
Blend all ingredients well. Cook on a hot small pan with coconut oil or butter. Serve. Eat warm!